Monkey bread was the main dish of our Easter breakfast this year. I should really make it more often! Monkey bread, also known as pull-apart bread, is a simple baked sweet dough recipe. Small bites of dough are coated in butter, cinnamon, and sugar. They then layered in a bundt pan. Once baked, the dough… Continue reading Monkey Bread: It’s sooo good!
Tag: dough
Episode II of An Apres Ski What’s For Dinner Creation Success
It was an unseasonably warm day in January on the slopes. My daughters wore sweatshirts, and one still said she was "smoldering." Even I eventually ditched my coat for a fleece jacket. The forecast called for rain starting in the early afternoon. But the sun shone most of the day, the clouds rolled in after… Continue reading Episode II of An Apres Ski What’s For Dinner Creation Success
The Pink Lily Pad and Two Tadpoles 